A new experiment, this lot has extra concentrated sugars from anaerobic co-fermenting with leftover coffee pulp and uses cherries from some of our most outstanding community farmers.
Details
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Lot typePremiere*
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RegionSidama/Taferi Kela
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ProcessingWet anaerobic natural
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ProfileBlueberry, mango, coffee blossom, cranberry
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Score88+
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ETAMarch
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Hassle free logistics
Total traceability
Stunning cup profiles
Transforming livelihoods
Lot information
Lot details & traceability
Farm
Community farmers
Varietal
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Farm team
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