We grow it.
Discover our stunning coffee lots, sourced from our own farms and 3500+ community farmers in Guji-Megadu and Sidamo-Taferi Kela. From unique experimental processings to classic signature cup profiles. Discover your best green coffee.
Read our FAQ| Lot code | Producer | Lot | Processing | Cup profile |
|---|---|---|---|---|
| Lot - TK Washed G2 | Bette Buna & Community | Lot - TK Washed G2 | Washed - Classic | QC pending |
| Lot 201 Signature Washed | Hassan Ware | Lot 201 Signature Washed | Washed - Classic | QC pending |
| Lot 901 - Single Farm Saffay | Saffay | Lot 901 - Single Farm Saffay | Natural - Classic | Honey, chocolate, mango, floral, cinnamon |
| Lot 905 Single Farm Haji Bule | Haji Bule | Lot 905 Single Farm Haji Bule | Washed - Classic | QC pending |
| Lot A- Yeast Frenzy Red | Bette Buna | Lot A- Yeast Frenzy Red | Natural- Yeast Wine Cru | Floral, blueberry, strawberry, peach, wine rosé, lingering, bright |
| Lot B - Yeast Frenzy Blanc | Bette Buna | Lot B- Yeast Frenzy Blanc | Natural- Yeast Wine Cru | Floral, jasmine, green grape, peach, raspberry, lavender, passion fruit |
| Lot BB - Impact Blend G3 | Bette Buna & Community | Lot BB Impact Blend G3 | Natural - Classic | QC pending |
| Lot C - Yeast Frenzy White | Bette Buna | Lot C- Yeast Frenzy White | Natural- Yeast Wine Cru | Lime, blueberry, black tea, lavender, peach, raspberry, guava |
| Lot D - Yeast Frenzy Lacto | Bette Buna | Lot D- Yeast Frenzy Lacto | Natural- Yeast Wild | Peach, stone fruit, floral, strawberry, cream |
| Lot E - Cold Cherry | Bette Buna | Lot E - Cold Cherry | Natural- Cold fermentation | Bergamot, black tea, lavender, peach, strawberry |
| Lot F - Lacto Natural | Bette Buna | Lot F - Lacto Natural | Natural- Lactic 96hr | Orange, floral, green apple, milk chocolate, berries, grapefruit |
| Lot G - Double Anaerobic | Bette Buna | Lot G - Hybrid Anaerobic | Natural- Hybrid CO2 96hr | Apricot, strawberry, marshmallow, brownsugar, hibiscus, vibrant, creamy |
| Lot H - Cherry Ascension | Bette Buna | Lot H - Cherry Ascension | Natural- CO2 96hr | Mango, cranberry, lemon, lavender, vanila, strawberry, concord grape, mandarin, silky body, juicy |
| Lot I - Cherry Bomb premiere | Bette Buna | Lot I - Cherry Bomb premiere | Natural- Anaerobic 96hr | Jasmine, lavender, berries, rose hips, red currant, black tea, honey, juicy, creamy |
| Lot J - Cherry Kiss | Bette Buna | Lot J - Cherry Kiss | Natural- CO2 120hr | Mandarin, apricot, honey, blueberry, black currant, lime, dried dates, milk chocolate, hibiscus |
| Lot K- Cherry Bomb | Bette Buna | Lot K - Cherry Bomb | Natural- Anaerobic 96hr | Floral, honeysuckle, peach, berries, honey, strawberry, mandarine, black tea, milk chocolate, mango, prune |
| Lot L - Cherry Kiss Premiere | Bette Buna | Lot L - Cherry Kiss Premiere | Natural- CO2 120 hr | Cherry, hibiscus, lemon, lavender, roses, kiwi, cream, passion fruit |
| Lot M - Fruit Jam | Bette Buna | Lot M - Fruit Jam | Natural- Anaerobic 120hr | Red currant, green apple, blueberry, raisin, honeydew, pineapple, sirupy |
| Lot N - Static Cherry | Bette Buna | Lot N - Static Cherry | Natural- Static 24+96hr | Floral, peach, lavender, red apple, strawberry, milk chocolate, honey, mandarin, lychee delicate |
| Lot O - Kickstart | Bette Buna | Lot O - Kickstart | Natural- Kickstart 24+48hr | Tropical fruit, melon, mango, orange, dry fruit, milk chocolate, passion fruit, berries, coconut |
| Lot P - Cherry Ascension - premiere | Bette Buna | Lot P - Cherry Ascension - premiere | Natural- CO2 96hr | Jasmine, cherry, kiwi, raisin, peach, roses, milk chocolate. lavender, vibrant |
| Lot Q - Extended | Bette Buna | Lot Q - Extended | Natural- Extended | Orange, Apricot, brown spice, black tea, berries |
| Lot R - Signature | Bette Buna | Lot R- Signature | Natural- Classic | Strawberry, red apple, lemon, black tea, peach, plum |
| Lot S - Impact lot - Kickstart Highlands | Bette Buna | Lot S - Kickstart Highlands | Natural- Kickstart 24hr | Tropical fruit, brown spice, chocolate, walnut, berries, maple syrup |
| Lot T - Impact lot - Hybrid Anaerobic Highlands | Bette Buna | Lot T - Impact lot Hybrid Anaerobic Highlands | Natural- Hybrid CO2 96hr | Orange blossom, berries, lavender, passion fruit, apricot, blueberry, green apple |
| Lot U - Impact lot - Cherry Ascension - Highlands | Bette Buna | Lot U - Impact lot - Cherry Ascension - Highlands | Natural- CO2 96hr | Jasmine, strawberry, lavender, lemon, watermelon, kiwi |
| Lot V - Impact lot - Cherry Kiss - Highlands | Bette Buna | Lot V - Impact lot - Cherry Kiss - Highlands | Natural- CO2 120hr | QC pending |
| Lot W1 - Impact lot - Cherry Spark- Highlands | Bette Buna | Lot W1 - Impact lot - Cherry Spark- Highlands | Natural- CO2 144hr | QC pending |
Lot categories explained
Premiere lots
Stand out with unique and experimental cup profiles! With the combined craftmanship of heirloom and unconventional processings we challenge ourselves to the maximum. Our deep knowledge of Ethiopian growing and production results in top-scoring premiere nano-lots. All traceable and with plenty of amazing stories along the way.
Signature lots
Rely on our consistent, high-quality lots that return with each harvest. Fresh cherries are picked at our farms and sourced from our community farmers. Produced with classic processings and a touch of innovation... a real signature.
Every Day lots
Don't forget our Every Day coffees, perfect to have day to day in the grinder. Sustainable and traceable, sourced from our 3500+ community farmers, and blended into sweet, balanced cup profiles.
Want to try our coffee?
Explore our cup profiles in the offer list and let us know what catches your eye.
Request samplesWhat other roasters say
"With Bette Buna, the traceability is exceptional. Every lot specifically names the people involved at each stage of production, from the people who picked the cherries to those who processed and milled the coffee. This level of transparency is almost unheard of in Ethiopia."
"On a table filled with high technical intervention Colombian lots, the coffee of Bette Buna stood out. Hester moved heaven and earth to get the coffees on time across the channel and in the roastery."
"In Hester and Dawit I found a different type of partner. They focused on traceability, impact and sustainability first. This was the breathe of fresh air I desperately needed as a coffee buyer in Ethiopia."
